Schedule of Events
Thursday - June 5, 2008
12:00 PM - 6:00 PM - REGISTRATION
Check-in begins at the Pink Shell Beach Resort & Spa beginning at noon…teams must register at the Hospitality Suite and receive all tournament gear while enjoying cold Budweiser, an open bar provided by Edison's and apple szams.
7:30 PM - 9:00 PM - CAPTAIN’S MEETING & Dinner
The Captain’s Meeting begins at poolside, hosted by Pink Shell Beach Resort & Spa.
All tournament rules will be reviewed and guided teams will be paired.
Friday – June 6, 2008
6:00 AM – 8:00 AM - CHECK-IN…BAYSIDE MARINA
Check in at the dock…Continental breakfast provided…
Pick up great Jason’s Deli box lunches and find out where the bait is.
7:30 AM - LINES IN THE WATER
Anglers begin tournament fishing.
9:00 AM - WEIGH STATION OPENS
Hooters “Catch the Big Ones” Redfish Bonanza anglers can begin bringing in their catch.
4:00 PM - CHECK –IN FIRST DAY SCORES
Lines out of the water...back to the dock, ending the first day of fishing. Teams will verify score cards and begin story telling.
The pool at the Pink Shell and gulf beach will be packed with partiers.
6:30 PM – 9:00 PM - AUCTION & DINNER
The Auction begins at poolside…open bar…great food and a great variety of live and silent auction items up for bid.
The raffles are always a big hit as well.
Saturday – June 7, 2008
THE SCHEDULE FOR FISHING IS THE SAME AS DAY ONE.
7:30 PM – 9:30 PM - AWARDS BANQUET
Dinner and Awards Presentation…open bar…gourmet dining.
Live music will entertain everyone after the planned functions each evening.
Sunday – June 8, 2008
Enjoy the pool and the wonderful amenities at Pink Shell Beach resort & Spa...even extend your stay and enjoy the Greater Chamber of Fort Myers Taste of the Beach Event!
We’ll see you at the Back Country Classic at Port of the Islands Resort & Marina in Naples
on July 25 & 26, 2008!